Lifestyle, Travel, Food Lifestyle, Travel, Food

BERLIN

Good evening! I’m always amazed at how much time seems to fly between blog posts – I‘ve managed to go since August without writing anything which is dreadful but in my defence, I have spent most of this university calendar year with my nose in one book or another, and finding time for extracurricular writing is a challenge, alongside 3+ novels per week for a single module.

Weekend getaways are however seemingly not a challenge, as I spent the last few days in Berlin thanks to post new-year spontaneity and the delights of Ryanair last minute flights. I'm going to warn you now that the 6am Sunday flight back was a big mistake, particularly as Berlin Schoenfeld is severely lacking in adequate 4am drunk snacks and places to sleep.

brandenburg gate

I try to remember to snap pictures of restaurants, landmarks or (much to the displeasure of anyone who accompanies me to dinner) food, to get back into the swing of reviews. Unfortunately, I didn’t do quite so well on taking pictures of landmarks, mainly thanks to the sub-zero weather conditions and numb fingers.

checkpoint Charlie, with 'checkpoint curry' avaiable at the nearest takeout

With flights at £50 return, only a few weeks in advance, and an Airbnb around £50 a night for a decent apartment, or slightly more upmarket flatshare, Berlin is certainly one of the more affordable European destinations. Whether it’ll be accessible or not in the future is debatable – the first question I was faced with by any and every German was my thoughts on Brexit (pitifully little, I’m not the one to be asked when it comes to politics). We crammed a lot into 2 days, whereas 3 would probably be a better choice to experience more of what the city has to offer.

Tourist attractions such as the Brandenburg gate, Berlin Victory Column, Reichstag Parliamentary Building, Checkpoint Charlie and the Holocaust Memorial architecture are all within walking distance – albeit more 30 mins. The latter is certainly impassive and eerie, interpretations widely debated but generally suggesting the grey, sobering abstract cubes to suggest the unease of a mass graveyard, and a sense of entrapment.

holocaust memorial

Food wise, the aptly named A Never Ending Love Story offered a basic but appetising brunch of pancakes and avocado toast, boasting neon lights and bubble-gum coloured walls as expected to draw in brunching millennials. Food is overwhelmingly cheaper than in London (surprise surprise), and dinner at Saigon Green boasted cheaper meals and a more vegetarian friendly menu than I found in Vietnam itself. Berlin is increasingly heralded as the most vegan-friendly city in Europe, so meat free options can be found on every corner. Even the infamous post night-out doner kebab shop offers numerous vegan options. On the topic of nightlife – I have absolutely no idea where we ended up out, but it was duly underground somewhere, in some abandoned warehouse building. Entering the elusive Berghain was not attempted on this occasion.

avocado toast, but abroad

After spending a continuous year living out of my backpack and traipsing between hostel dorms, I still haven’t returned to the joys of sharing a room with 40 strangers, so have been using more of Airbnb as of late. We stayed in Humboldthain – a little north of the direct centre. Public transport makes all of the suburbs very accessible, and is easily navigated, although unfortunately not contactless. 

My German is a little rusty round the edges at the moment. I can still understand everything, but sometimes I’ll go to speak and it feels as though someone has packed my mouth full of cotton wool, or my voice being 5 seconds behind my brain. Luckily, the German education system means that students excel at foreign languages, and pretty much everyone can speak English better than our basic equivalent of GCSE French or Spanish. So you can bring your pocket guide and put your best Guten Tag and danke and zwanzig Euro on show, but you’ll often find yourself met with a slightly amused English reply.

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PICKYWOPS

No, I’m still not vegan, but pizza is always a tricky topic. With so many vegan friends, and the rowdy chorus of someone yelling ‘cow pus’ or ‘hormones’ whenever dairy is pulled out of the fridge, makes vegan options seem slightly more appealing. Everyone has seen at least half of cowspiracy, right?

Pickywops only popped up last year, but it has attracted a fair crowd (we spotted two Made in Chelsea stars on the way in – really rubbing shoulders with the elite). I’ve only visited the Peckham outlet, but it is small. Actually, small is probably an understatement. With space for for about 8 customers, book ahead or you’ll end up eating pizza on the tube back.The Peckham venue is also fairly difficult to find. A little flag earmarks where you have to turn in to a small departmental corridor of mismatched shops (including a protein store in case you get peckish after), with Pickywops at the rear.

Yes, vegan pizza isn’t exactly an oddity in our current thriving vegan culture. You no longer have to bring your own vegan cheese to Pizza Express and bat your lashes at the waiter – they now offer their own (although I’m always a little dubious about vegan cheese – cashews and cheddar are not synonymous). Pickywops’ menu is extensive though. It doesn’t just stop at the coconut mozzarella, vegan parmesan or nutritional yeast. They also feature a collection of fake meats, in case you’re trying to bring your meat eating friends round to the dark side. They aren’t half bad, either.

Having been in a few times now, I do slightly embarrassingly get a wave of recognition on the way in. Nonetheless, the owners and pizza-meisters Cristiano and Andrea will give you the whole spiel on entering. They have it drawn up on the blackboards too, in case you get lost on the run down of quite how

unprocessed

the flour is, or the health benefits of getting a turmeric base over spirulina.I mean I’ve eaten a lot of pizza. Who hasn’t. That doesn’t mean that I can’t tell good pizza from bad. I’d definitely rather eat out than I would warm up listless Sainsbury’s margherita and pick off the pineapple (and probably microwave the leftovers for breakfast the next day).Sure, Pickywops probably doesn’t taste like your average takeaway pizza, and the cheese is definitely something that takes a little getting used to if you’re big on mozzarella, but they do taste pretty good. Promoting environmental upkeep and eating pizza in the process does come as a pretty good combination.

(I would just suggest not wearing anything Canada Goose or fur like the sinful vegetarian I am if you do decide to visit, as quite a line up of PETA leaflets surround the till – I have had to slink out quietly in shame after paying)

Shopping Palace,Unit (7)347 North End RoadFulhamSW6 1NN, LONDON, UKopen midday-11pmuntil 6pm monday & tuesday

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Mad Hatter's Tea Party at Sanderson

I’m definitely not a regular for afternoon tea. I’ve only recently been able to get my head around the concept of brunch. It’s all a bit of a weird timing, isn’t it? As a creature of habit, brunch and afternoon tea alike bring to the surface an array of questions. Do you eat breakfast? Or lunch? How tipsy is acceptably tipsy, when sitting in your Sunday finest, sipping a herbal tea in the other hand and surrounded by scones?I will admit that I have a good deal in common with the Duchess of Bedford, who invented the concept of afternoon tea in 1840 as it is said she consistently felt peckish around 4pm and couldn’t endure the long wait between lunch and dinner; (when am I not hungry). Plus, when am I equally not up for trying new things (I definitely survived a lot more adventurous struggles whilst travelling last year), so afternoon tea seemed like a small feat.As you can see from the pictures, I was running on about three hours of sleep after a pretty heavy night prior. Still smiling though. The afternoon tea at the Sanderson is, as you can see, Mad Hatter themed. The dishes are black and white and quirky, the teapots wear their own little hats, and a tiny ballerina spins for you in the sugar box. You have to give it to the Sanderson, the aesthetics are impressive. Brightly coloured mushroom marshmallows top your cake stand, with matching jam of hearts, and chequered chocolate pieces. All very Alice.

All nibbles on offer have quaint names, like

tweedle dee lemon curd financier

, and

Alice’s cinnamon, apple and peach ‘drink me’ potion

.Unfortunately, style definitely took over substance on this occasion.Whilst the sweet pieces were pleasant, they weren’t mind-blowing. The savoury sandwiches were a letdown (both surprisingly soggy and stale at the same time). I did give my preference as vegetarian at the start, but somehow a small caviar sandwich still managed to slip its way on to my cake stand – in turn, the waitress was lovely and apologetic, and brought out free bubbles (normally 10 extra). The herbal tea selection was probably the highlight, all displayed on fitting card decks.

At £48 per person, the Sanderson provides a quirky visual afternoon out, but I wouldn’t choose to back, as after all, accompanying the Duchess of Bedford’s 4pm stomach rumbling – you are there for the cake, and the cake wasn’t amazing. Nonetheless, I’m glad to have ventured out for my first afternoon episode, and am thrilled to have found a sophisticated afternoon venture in London on which to continue blowing my student budget.

Sanderson Hotel

50 Berners St

Fitzrovia

W1T3NG

London

12.30 – 4pm mon-sat 1 - 5pm sun

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Studying in London

I’m not really sure that surviving is the right term. For all the tall talk built up over freshers, mine didn’t quite live up to the infamous tales. Some more commonly spread accounts include missing two weeks of lectures, waking up dazed and confused in strange beds, making a myriad of poor decisions, and ultimately deciding you’re not yet prepared for university and probably only fit to crawl back into your parents’ attic, spending the rest of your illustrious years making a meagre living out of sub par ironing that doesn’t even match your mother’s standard.

Okay, I jest. After a year of lazy mornings, I do sometimes have to get up before midday. I have once managed to go out the night before a 9am and make it to my lecture on time. (I was heinously proud of myself on this occasion, although everything in the lecture went in one ear and out the other, and it has not happened again since).I’ve given myself alcohol poisoning on one occasion (I couldn’t tell you afterwards what the insides of Fabric looked like), and apologised profusely to my housemates for any heavy retching that might be overhead for 6hrs the following day.

I’ve also taken some very interesting tube rides late at night and received some very strange looks, plus have been introduced to the marvels of the night tube. This, as your student best friend for a budget way of getting home, running 24hrs on Friday and Saturday compared to ending at round 12am on weekdays.Despite the widespread fear of Uber’s demise at the start of the academic year, Uber will also be a reliable ally. Just don’t be too rowdy and remember to suck up to your driver on drunken cruises to and from clubs if you want your rating to remain above a solid 4.7I would like to spam you all with hideous pictures of my uni cooking; making a can of beans last a week, kitchen disasters in navigating a toaster, but in reality I’m still spending way too much money on peanut butter and remembering to eat my greens. Currently holding an impressive 15 jars of nut butter and very little else, my kitchen cupboard is still something of a phenomenon to anyone visiting our halls kitchen.

The workload is also tough. I like I’ve been fed a pack of lies by everyone who was so adamant that my first year of uni would be easier than A2. I’ve also been the recipient of numerous consoling pats on the backs from students not attending UCL, for whom their first year doesn’t count. I would highly suggest finding a library buddy and sticking to them like glue to get you out of the house and studying at least some of the time (strength in numbers), and to remind yourself that for over £9000, a couple essays won’t do you harm.

All in all, I do miss Sydney a little. It’s particularly cold in halls and I threw out most of my hoodies before I embarked on last year’s travels. I have however found an amazing new group of people in London, and fall a little more in love with the city everyday. It’s fast paced and noisy compared to the countryside I grew up in, but the streets are always filled, even at 4am, and currently illuminated by the most beautiful Christmas lights (albeit a little early…). There are millions of avocado toasts to try, clubs to wind my way into at the weekends, and coffee shops to frequent – so I’m pretty enthusiastic for the next three years.

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Gili Islands (Bali)

The Gili Islands sit on the coast of Lombok, an island in Indonesia – favourably close to Bali and a hotspot destination for holidaymakers and backpackers alike. Each of the three little islands has its own, individual reputation. Gili Trawangan (Gili T) is the most known and visited. The party island. Cue the devilish grins of backpackers at the fond memories of shroom-shakes and wild nights, starting out at in the club and usually ending up face down in the sand somewhere in the early hours. Gili Air is known for being slightly quieter (my island of choice), with less of a party scene and more lazy days spent sipping cocktails on the waterfront. Gili Meno, the smallest of the three, is the lesser developed, more for family holidays and quiet escapes.

The islands are easily reached from Bali. Some tourists decide to visit all three, and perhaps even Lombok. Some set their eyes on one island and make their way over. The journey is accessible and fairly cheap. All hostels offer some form of inclusive transport, usually the cheapest model, at around 500,000 rupiah, or £30 with a return. The Tripadvisor reviews for the cheapest boat transfers are a little disheartening. Lost luggage, immense sea sickness and broken boats – but I discovered none of these. I ended up booking my transfers online, booking the more expensive Blue Water ride over, and for the journey back not booking at all but rather wandering down to the port mid morning and haggling for a cheap ride back to Seminyak. I would recommend pre booking your ferry to the Gili Islands as both ports are a fair distance from Kuta/Seminyak, but wholly recommend trying to get a good deal and leaving your options open for the journey back; there were plenty of people offering me cheaper deals including hotel transfer on the islands.

No cars are allowed on the island. Or maybe no cars fit (it took me less than two hours to walk all the way around Gili Air). I’m not sure. Either way, the islands are a whole breadth away from the hustle and fumes on Bali’s central roads. Instead, you can rent yourself a little feisty pony and trap to get you and your luggage to your hotel (or, in my case and that of all penny saving backpackers, lug all 20kg through the blistering heat whilst admiring the ponies). I stayed at Bedagang Backpackers, and came upon probably my biggest mistake in booking hostels. Having specified for air con in hostelworld.com upon booking, I was a little confused when shown my mattress on the floor of an open hut, with a little mosquito net to keep the pests at bay. Not quite wanting to embrace the outdoor nightlife, I discovered that they have dorms with actual beds and aircon, or the cheaper mattress option. I spent one very interesting night with some stray cats trying to clamber through my mosquito net and am quite proud of myself for surviving even in the humid heat, before a space in the dorms became available.

Daytime activities include snorkelling, scuba diving, the short walk around the whole of the island, and tasty cafes. Captain Coconuts serves divine health and vegan food; the stuffed tofu was to die for. The Gili Islands are also an area very unlike Bali itself, where you can order a cheap soft drink and be granted access to lounge chairs free of charge, unlike the haggling over commercial sunloungers on the mainland. From your little sun lounging nest, you can watch the sunset on tranquil waters, or access the infamous Bali swings. The waters nearest to the island are incredibly shallow – think knee deep – so paddling is a must.

Whilst I only visited Gili Air, I would wholly recommend several days, if not a week to visit all three of the islands. They capture the picturesque landscape many holidaymakers come to Bali in search of, yet may not find on the mainland. Hidden away from cars and with notably fewer tourists, they offer a serene break from the outside world, with all the bounty of cheap cocktails and flipflop trees.

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The Grounds, Alexandria

I’ve been a little quiet, plus Bondi has been a little boring. As per any seaside town, there is very little to do in perpetual rain (or at least sunbathing is ruled out, so my afternoons are suddenly a little empty). Thus, where Sundays would usually be spent beached up on a towel, soaking up the sunshine, I suddenly have a very free day. A little Instagram touring of the local brunch hotspots drew me to The Grounds, and despite being an hour’s bus journey from home base, the thrill of Sydney’s $2.50 opal limit on Sundays encouraged the expedition.

Popping off the bus right in the middle of an industrial centre, I’m not sure quite what I was expecting. It certainly wasn’t chickens, pigs, goats, and an abundance of greenery. The Grounds capture a little bit of wilderness and farmlife, and have stuck it right in the middle of Sydney’s suburbs. Thought up by a creative entrepreneur alongside a coffee guru, it’s no wonder.

The Grounds boasts numerous little internal venues to choose from for food. We went for the Café, for a hearty breakfast (avocado toast as always), but

The Potting Shed

offers a more upmarket dining experience, whilst the

The Garden

does soda and burgers, and the

Bakery

…well, you guessed it. The Grounds also offers weddings, with one taking place during our leisurely stroll (rather waiting the hour and a half required to snap up a table – buzzers were provided to allow you to try lose some time before food!).

The food was of course delicious, the service swift. The menu offers an array of homemade breads, meat dishes as well as plenty of vegetarian options. Coffee was also very upmarket, with fully trained baristas and an endless menu.

The Grounds offers an exciting and unique experience, perfect for weekend outings for all the family. Despite being based a little out of the way, the abundance of plants will fill you with fresh air and leave you feeling relaxed and rejuvenated before your return to the city, full of good food and perhaps with a rainbow rose in hand.

Open Monday – Friday 7am-4pmWeekends 7.30am – 4pm7a/2 Huntley StAlexandriaNSWSydney

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Bondi Wholefoods

Breezing out to Australia for my gap year, I was all ready for the blazing sun, blue seas and colossal waves topped with sandy haired surfers. Having found that the middle of Sydney didn't cater to this field, we made out for Bondi and were unfortunately greeted by dismal skies which gradually developed into a cataclysmic pouring of rain(I didn't think to bring any rain gear with me so a towel sufficed in place of an umbrella. This is also a prime example of the time I waste tailing behind stray cats all over the world)

The rain then progressed into a good old thunderstorm, fairly common round these parts, so the beach day and plan for tan enhancements was written off in favour of lunch and lurking at the back of Bondi Wholefoods, peering out at the skies.

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The cafe was fairly quiet, it being mid afternoon, but passers by started flooding in with the rain, sheltering from the outside tables in the collection of plush chairs and assorted cushions within.I have nothing bad to say about this little cafe apart from a little disappointment at them having run out of the mixed salads on offer! The service was swift, and the staff really friendly in providing the well sought after wifi and accommodating for us swapping tables three times to escape the rain. I went for the avocado toast (buried under the rocket), and Alice the sweet potato wrap.

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The menu is extensive, and not vegan would you believe it, but based rather on whole and healthy. Other options include cacao berry pancakes, a pesto chicken sandwich, or a huge list of smoothies with health boosters such as maca an spirulina. They also have an amazing variety of raw snacks and cakes, and a shop section selling all the upmarket goodies such as buckinis, tea and organic fruit and veg. I've personally fallen a little in love with carob chocolate and the Banjo bears sold here.

After lounging about and waiting pitifully for the rain to cease, we gave up, sprinted for the bus stop under towels and gave up on Bondi until slightly sunnier weather shows.

open 7 days a week, 7am-7pm!30a Hastings Parade(Corner Wairoa Avenue)North Bondi BeachNSW 2026

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Peanut Butter Problems

I’ve gained quite a reputation over the recent months, and for good reason. I’ve turned up for nights out equipped with small Tupperware pots of peanut butter. A friend, whilst scrolling through my Tinder matches, pointed out a rather large and alarming facial deformity on one of the boys. Even I was a little puzzled - although found on second inspection that this was just in fact a stray smear of peanut butter on my screen. I’ve been collecting empty jars of Nuts-n-more and have been repeatedly asked why. Unfortunately I can’t even really answer that question myself. I suppose the 40 odd empty jars of peanut butter are some claim to my peanut butter throne/proof of the large quantities I manage to get through.A creature of habit, I’ve stuck to Nuts-n-more (particularly the salted caramel variety) with a ferocious devotion. I have however strayed afield on the odd occasion, and have decided to spread my peanut butter knowledge far and wide, to promote the best of the nut butters and save you all from making similar mistakes.

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BRAND Nuts-n-More (Salted Caramel)TASTE One of the best things I’ve ever tasted. Not too sweet, but then again I do have a desperate sweet tooth and this is probably the sweetest out of my peanut butter collection. Melt in the mouth soft caramel taste.TEXTURE You have to stir like hell upon opening to mix in the upper layer of solid oil. I made the mistake of once pouring it out and the result is a thick and grainy spread which you can’t really do much with – mixing it in leaves it smooth and spreadable.NUTRITION 100g for 553cals, 35f 23c 35pPRICE Various, £7 on Musclefood.com
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BRAND Nuts-n-More (White Chocolate)TASTE Not as good as the caramel but still really pleasant and sweet – less discernible as white chocolate and more overall sweetness.TEXTURE A little thicker than the caramel.NUTRITION 100g for 582, 36f 27c 36pPRICE £7 on Musclefood.com
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BRAND Dr Zaks (Salted Caramel)TASTE One of the runners up for second to Nuts-n-more, although I’ve found taste can vary between batches of this. Dr Zaks has a slight burnt caramel taste which is quite pleasant.TEXTURE Grainier in texture than most other nut butters but otherwise smooth and spreadable, but does usually require ardent forearm strength for stirring in the excess oil on top before opening.NUTRITION 100g for 590cals, 44f 10c 35pPRICE £9.95 for 3 on Musclefood.com
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BRAND Proper Nutty (Smunchy)TASTE Recommended by a friend and not my usual style (there is a sad absence of artificial sweeteners here…). However I do feel like the picture of health when eating it, due to the absence of salt and sweetener.TEXTURE Smunchy, get it? I’m not a big fan of crunchy peanut butter but the half/half here is a nice change.NUTRITION 100g for 632cals 53f 4c 28pPRICE £3.99 on Amazon
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BRAND GoNutrition Whey More Nuts (Cinnamon Spice)TASTE Alright if you’re a big fan of cinnamon, which I am, but lacks sweetness in favour of full on cinnamon blast.TEXTURE Very thick, not quite crunchy but not smooth either, I’m guessing due to the presence of whey.NUTRITION 100g for 512cals 35f 8c 51pPRICE £9.49 on Amazon
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BRAND Peanut Butter & Co. (Cinnamon Raisin Swirl)TASTE Probably on par with Dr Zaks as my second favourite peanut butter (and probably due to the higher sugar content and absence of infused whey!) The cinnamon flavour here is light and sweet, the peanut butter itself darker and aromatic, with the extra treat of little raisins floating about inside.TEXTURE Doesn’t need mixing as the oil doesn’t seem to separate, but thicker than their other flavours – more for spooning than pouring.NUTRITION 100g for 500cals 34f 40c 18pPRICE £6 on Amazon / sold at various
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BRAND Peanut Butter & Co. (Mighty Maple)TASTE Super sweet with a very light taste of maple.TEXTURE Sort of ideal peanut butter texture; not too runny but neither too thick.NUTRITION 100g for 562c 43f 37c 18pPRICE £6 on Amazon / sold at various
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BRAND Pip & Nut (Crunchy Maple)TASTE Like I said I’m not huge on crunchy nut butters but this finds a good balance between the less processed, health advocating side of peanut butter life, and subtle maple sweetness.TEXTURE Although runnier than most other peanut butters, this doesn’t require stirring – runny enough to pour on to things.NUTRITION 100g for 588c 46f 14c 26pPRICE £6 for 1 on Amazon or £13 for 6 (I don’t know…)I’ve dabbled in many other peanut butters but these are the only survivors in my cupboard. I’m keen to continue reviewing any others that I try, and of course would never be adverse to reviewing any peanut butter posted my way!no hints or anything...

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Maitreya Social, Bristol

Exeter doesn't unfortunately offer a a budding vegetarian community, and after touring Thailand's vegan cafes and chowing all the tempeh I could get my hands on, I was rather missing a good dosing of vegetables. Luckily enough my sister lives in Bristol with her clan, and also hoping to migrate the great seas (from Devon to Somerset) in the coming months, I thought an exploration into Bristol's vegetarianism would also be worth the visit.

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Maitreya Social offers purely vegetarian food, with vegan options available. The menu is mainly plant based (so less of the tofu and tempeh I come to love and more vegetables on vegetables, with a glazing of some other pureed and sautéed piece of veg). The creativity of their dishes is their standpoint; the smoked aubergines with whipped tahini and date molasses were the star of the meal here. I have a soft spot for slightly burnt food (who doesn't feel for some carcinogens here and there), and am partial to anything smoked and barbecue flavour. The glaze and pomegranates balanced out the savoury with a touch of sweet.

We also shared the smoked cauliflower with curry dahl and pilau crackers, which was pretty tasty for a curry dish although the actual cauliflower seemed to be a little undercooked - or under smoked?

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Maitreya is worth the trip if you're out and about in Bristol, offering tasty vegetable dishes and a casual setting, although they encourage bookings since the seating is limited with a quick turnover. Mains are all under £11 which is certainly cheaper than a sirloin. They also offer vegetarian catering in the Bristol area if you're trying to convert your event-goers to the vegetable side of life.

open 6pm-11.30pm Tuesday-Thursday, 10am-11.30pm, Friday-Saturday, 10am-4pm Sunday

closed Monday

89 St Mark's Road

EastonBristol

BS5 6HY

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Karma Kafe, Ko Phangan

I’m still dubious about how one pronounces Ko Phangan and have been laughed at upon every attempt. Nonetheless the island is serene, the least touristy of Koh Tao, Ko Samui and itself. We stayed at a resort where I had insisted that a fan room as opposed to air conditioning was worth the drop in price. We did as a result spend the night sweating profusely, trying to convince ourselves that the breeze from the fan, blowing stray hairs over to the left, then back to the right sides of our faces was just like the soothing wind of nature (which it very much was not).

Ko Phangan boasts a huge number of vegan restaurants in Srithanu, which turned out to be a thirty or so minute drive from the port, Thong Sala, and where we were staying. Taxis on Ko Phangan were less abundant than in other areas, with most people turning to scooters as an easy way of access around the island. I didn’t venture out in hiring a scooter myself, but I don’t think a license or experience is required to do so, with scooters on offer for miniscule amounts of money, two or three pounds per day from our hotel.

We decided not to risk a scooter journey but instead hitched a communal taxi to Srithanu, and explored several quaint jewellery stores as well as picking up some well needed after sun in the local pharmacy. We ended this little exploration in the Karma Kafe, with stylish décor and dark wood. The sign in the toilet was hugely amusing, something along the lines of ‘don’t flush toilet paper / sanitary products / kittens and puppies / your ex’s belongings’.

The food here was also one of my favourites amongst our travels. Hungry, as usual, I ordered two mains. The first was a rice bowl with the most deliciously spiced pumpkin, the second a burrito with beans and the same tasty pumpkin and squash puree. My friend ordered raw tacos, slightly let down upon discovering that the tacos were in fact not the crispy carb shells back home but cabbage bowls, but still insisted the dish to be worth the initial disappointment.

If out and exploring Ko Phangan and brave enough to hitch a scooter trip, Karma Kafe is well worth the trip!

20/18 moo 8, Koh Pha Ngan, Surat Thani 84280, Thailand

open 12-10pm

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